Our Wines

Click on a link below or simply scroll down the page to view our tongue tickling range of fruit wines and liqueurs.

18 Carat

More like a liqueur this wine made from Orkney grown carrots and fortified with Orkney single malt whisky. Clean golden yellow colour. Full flavoured with light spicy aromas and a long complex aftertaste.

Made with Orkney carrots, organic wheat, Highland Park 8 year old single malt whisky, grapefruit, lemons, oranges, raisins and barley extract

19.3% alc vol. 70cl.

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Port-style Blackcurrant wine. Very smooth and juicy, full of fruit. Delicious as aperitif or after dinner with cheese.

Made with blackcurrants, wild blueberries, boysenberries, brambles and root ginger

16.5% alc vol. available in 70cl and 35cl.

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Blueberry wine. Full bodied, smooth, velvety and big on flavour. A fabulous match with steak, venison or mature cheeses.

Made with wild blueberries, boysenberries, blackcurrants and brambles
14.5% alc vol. 75cl

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Vibrant, dry, crisp and fruity. Wonderful with lamb, chicken, risotto or on its own.

Made with Cranberries, Westray raspberries, wild blueberries, blackcurrants, brambles and boysenberries

sorry sold out - new batch ready soon

12.5% alc vol. 75cl.

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Made with Orkney grown gooseberries. Clean, nice crisp fresh fruit, well balanced full palate. Serve chilled with salads, pasta or fish.

Made with Orkney gooseberries, rosehips and rhubarb

13.2% alc vol. 75 cl.

sorry sold out

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Made from gorse flowers, picked by the capable fingers of members of the Kirkwall City Pipeband. Full of Orkney sunshine! Floral aroma, rich palate with a citric buzz. Great with seafood and oriental dishes

Made with Orkney gorse flowers and white grape must concentrate
Click here to see a clip from BBC Landward June 2007

12.2% alc vol. 75cl.

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Used to be called Rozebottel. A light dry rosé made with locally grown rosehips. Subtle aromas and flavour. Complements meat, fish or vegetarian dishes. Serve slightly chilled.

Made with Orkney rosehips, brambles, blackcurrants and boysenberries
14.8% alc vol. 75cl.

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A delicious raspberry liqueur. Perfect on its own, and with dessert or chocolate. Great for mixing with bubbly.

Made with Westray raspberries, boysenberries, brambles, wild blueberries, Orkney rhubarb and heatherberries from Deerness and Rousay.
16.5% alc vol. 35cl.

sorry sold out - the new batch should be ready soon

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Made with strawberries and Orkney grown rhubarb. A slightly sweet rosé. Intensely crisp, fresh and fruity, with a lingering finish. Lovely as dessert wine or on its own as a liqueur.
Some say it is an aphrodisiac...

Made with Orkney rhubarb, strawberries, elderberries and root ginger
16%alc vol. 70cl.

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Made with seven different berries.Young, lively, soft full flavoured palate with a long fruity finish.
Perfect slightly chilled.

Made with redcurrants, Westray raspberries, strawberries, brambles, wild blueberries, gooseberries and boysenberries

14% alc vol. 75cl.

Buy Veryberry

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